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Line Cook

Line Cook

Line Cook follows a menu to prepare and cook meats, fish, poultry, gravies, cereals, soups, vegetables and other food according to proper preparation methods. CLICK HERE to apply

Janitor Position

Janitor Position

Janitor, or Cleaner, is responsible for maintaining a cleanly facility by completing a variety of cleaning tasks. Their duties include mopping and vacuuming floors, cleaning surfaces with disinfectant and emptying trash cans or recycling bins CLICK HERE to apply

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Office

2937 E Grand Blvd,
Detroit, MI 48207